Oats N’ Raisins Banana Mug Cake

Ingredients

8 tbsp Quaker® Oats - Quick Cook, Instant or Rolled
1/4 tsp baking powder
1/8 tsp salt
1 tbsp coco sugar or 1 sachet stevia sweetener
1/4 tsp ground cinnamon
A dash of ground nutmeg
1 small banana
1/4 cup nut milk - soy, almond, coconut, pili, hazelnut or macadamia milk
1 egg white
1 tbsp raisins
Non-stick cooking spray or oil for coating

Procedure

1 Blend all ingredients except raisins in a blender or mixer.

2 Pour batter into large mug coated with non-stick cooking spray or oil.

3 Add in raisins and mix well.

4 Place in the microwave and cook on high for 1.5-2 minutes. Keep a close eye on your mug while in the microwave so it doesn’t overflow or overcook. Let stand for 2-3 minutes before serving. Cooking time will vary depending on the type of microwave you use.

Oats N’ Raisins Banana Mug Cake

Ingredients

Procedure

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