1 Mince chicken breast until you have a ground chicken texture. Mix in egg yolk, salt, pepper, and paprika.
2 Press mixture into molds - can be animals or dinosaurs.
3 Wrap and freeze for a few hours.
4 Prepare 3 bowls: In the first bowl, prepare the flour.
5 In the second bowl, mix the bread crumbs and chopped Quaker Rolled Oats.
6 In the third bowl, beat the eggs whites.
7 After removing from the molds, dip the chicken into the flour, then into the egg white, and then into oats and bread crumbs.
8 In a saucepan with slow heat, fry the nuggets in margarine until the crust turns golden brown.
9 Continue to bake it in the oven or air fryer for 8mins at 180°C.
